Experience Pike Place Market through the eyes of a chef! This cooking class will introduce you to the Market community and give you the opportunity to create a hearty multi-course meal with your chef. We then sit down to indulge in our gourmet dishes. Eat Seattle uses a hybrid demonstration/hands-on format to give the maximum value of teachings and allow those that would like to participate to do so. Your chef will reveal their techniques to be efficient and safe in the kitchen as well as deep dive into the value of the ingredients we use; we personally source our ingredients from our trusted partners. Everyone will leave with new knowledge and appreciation of the bounty of food that the northwest offers us.
After class, you’ll be treated to a brief tour through Pike Place to learn its history and meet our vendor partners.
This cooking class includes a four-course meal with snacks, a starter, main and dessert course as well as wine. We believe in eating real food, full of color and flavor. Quality ingredients are important to us and all of our food is fresh and locally sourced from Pike Place Market wherever possible. We design an experience that is decadent, informative and fun. Eat Seattle keeps class sizes small so everyone receives specialized attention and absorbs the full experience. You will also receive 10% discounts on our vendor partners and recipes to take home.
The menus are thoughtfully designed to learn new techniques, maximize seasonal flavors and inspire your inner-chef to replicate these recipes at home.
Please email us if you have questions regarding the format: firstname.lastname@example.org
What will you gain?
- Shopping tour of the local market vendors that supply the best chefs in town
- Education on what’s in season, where it comes from and how to pick the best produce and meat
- 4-course meal: snacks, starter, main, dessert
- 10-15% off vendor partners in the Pike Place Market
- Learn about Seattle’s culture and NW cuisine
- Cooking experience guided by our chef
- Instructional cooking tips and tricks
- Eat a beautifully prepared Northwest gourmet meal made with the freshest local, organic ingredients
- The recipes